{"product_id":"organic-miso-making-kit","title":"Organic Miso Making Kit","description":"\u003ch2 data-start=\"362\" data-end=\"390\"\u003eOrganic Miso Making Kit\u003c\/h2\u003e\n\u003cp data-start=\"391\" data-end=\"432\"\u003e\u003cem data-start=\"391\" data-end=\"432\"\u003e(Traditional Japanese Fermentation Kit)\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"434\" data-end=\"540\"\u003eThis organic miso making kit includes everything you need to make traditional Japanese-style miso at home.\u003c\/p\u003e\n\u003cp data-start=\"542\" data-end=\"557\"\u003e\u003cstrong data-start=\"542\" data-end=\"555\"\u003eContents:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"558\" data-end=\"750\"\u003e\n\u003cli data-start=\"558\" data-end=\"664\"\u003e\n\u003cp data-start=\"560\" data-end=\"664\"\u003eCertified organic malted white rice (kome koji) 500g\u003cbr data-start=\"612\" data-end=\"615\"\u003e(Australian white rice, \u003cem data-start=\"641\" data-end=\"661\"\u003eAspergillus oryzae\u003c\/em\u003e)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"665\" data-end=\"721\"\u003e\n\u003cp data-start=\"667\" data-end=\"721\"\u003eCertified organic soybeans 500g (grown in Australia)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"722\" data-end=\"750\"\u003e\n\u003cp data-start=\"724\" data-end=\"750\"\u003eAustralian sea salt 200g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"752\" data-end=\"951\"\u003eThis kit comes with a recipe for making traditional Japanese-style miso paste. The total yield is approximately 2kg of miso, and it will be ready to use after around 4–6 months of natural fermentation.\u003c\/p\u003e\n\u003cp data-start=\"953\" data-end=\"1144\"\u003eMaking miso at home is a simple and rewarding fermentation process. Preparation time is approximately 30–60 minutes, after which the miso is left to mature and develop deep flavour over time.\u003c\/p\u003e\n\u003cp data-start=\"1146\" data-end=\"1286\"\u003eMiso is a delicious seasoning high in protein, and its double fermentation process makes home-made miso a rich natural source of probiotics.\u003c\/p\u003e\n\u003cp data-start=\"1288\" data-end=\"1462\"\u003eThis kit is suitable for vegan and gluten-free diets and is ideal for beginners, fermentation enthusiasts, or anyone interested in learning traditional Japanese food culture.\u003c\/p\u003e","brand":"enokidomiso","offers":[{"title":"Organic Miso Making Kit - White Rice","offer_id":47789203226838,"sku":null,"price":45.0,"currency_code":"AUD","in_stock":true},{"title":"Organic Miso Making Kit - Chickpea (Soy Free)","offer_id":47789203259606,"sku":null,"price":50.0,"currency_code":"AUD","in_stock":true},{"title":"Organic Miso Making Kit - Brown Rice","offer_id":47789203292374,"sku":null,"price":50.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0802\/9057\/8646\/files\/misomakingkit.jpg?v=1770165991","url":"https:\/\/www.enokidomiso.com.au\/products\/organic-miso-making-kit","provider":"enokidomiso","version":"1.0","type":"link"}